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Some of my friends work in fabulous industries where going to parties all the time isn’t just a perk, it’s part of the job, whether it’s being seen, being the coordinator, or just registering people at the door, parties are par for the course.

Not this kid.

Our company is so cheap, they feel it’s better to put on a summer “staff party” than a traditional holiday party. Right, because they care. Anyway, because the firm had a really, really good year (Hooray for corporate scandal and internal investigations!) us peons got the annual part-tay stepped up.

So the other day found us at Cipriani 23. For those of you who are not quite up on these things, it is the latest crown jewel in the Cipriani empire. The place is pretty nice and swanky, it radiates an air of class straight out of the Gilded Age. In other words, it makes the banquet hall where your cousin had her wedding look like an International House of Pancakes.

 

The food was plentiful and tasty, but impressively light. I mean, I ate constantly and consistently but did not ever get that “Oh God, my intestines just split” feeling that you get at say, Old Country Buffet. The cold seafood buffet was quality. Not a false note, I have to say. One of these days, when I make my millions from self-help book “So You Think You Got Problems?!” (with co-author Garden Salad Joe) and my nightly talk show “This Is What I Got To Say”, I may even have a dinner there.

More importantly (to me, and to your alcoholic heart), nothing says class like a place where you don’t have to ask for top-shelf liquor. That’s right, no Well Whiskey Fridays here, my friend. Gin and tonic meant Bombay Sapphire and Tonic. Automatically. Which is why the probably why the bartenders could barely hide their sneering at mail-room guys who asked for Grey Goose by name. As if they would give you Georgi without telling you. What do you think this, a club?

Well, some guys did think it was a club. On the dance floor, one guy was giving my poor female co-worker the old “I’m going to lean in really close to your ear, pretend to engage you in real conversation, and then bam! I seductively proposition you with something like, ‘You look good in that dress, but I’ll bet you don’t need it!’ or ‘So, you wanna go upstairs to the balcony and do a l’il sumthin’ sumthin’?’ ” I’ve never seen her sprint so fast. Unbelievable.

All in all, it was a great venue and a great setting, and if you’ve got mad cash around, it’s a great place to have a party. Until I write my book, I’ll be continue to get my swank on at the San Loco on North 4th in Williamsburg, where they take care of you too, but you have to request the Goose by name. Someday Cipriani 23 (or its other fabulous locations), we will meet again.

 

 

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  1. […] would be some sort of holiday party. However, even during good economic times, the company party is scheduled during the summer because…well, it’s cheaper. But at least he doesn’t feel left out this […]

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